From Crêpes to Kreplach

Ben’s Best Deli (Rego Park, NY), Foolish Craig’s Cafe (Boulder, CO), Waddell’s Pub and Grille (Spokane, WA)

This trip, Guy’s rolling out for a little bit of everything. In Boulder, Colorado, a crêpe joint stacking them 21-high in a butter rum caramel cake. In Rego Park, New York, a Jewish deli cooking up third-generation recipes for stuffed cabbage and kreplach. And in Spokane, Washington, a pub brewing up a stout-braised lamb cheese steak.